Instant Pot Split Pea and Ham Soup
Ingredients
Scale
- 16 ounces dried split peas
- 16 ounces diced ham
- 4 carrots, diced
- 3 celery stalks, diced
- 1 medium yellow onion, chopped
- 1 teaspoon garlic salt
- ½ teaspoon white pepper
- 2 bay leaves
- ½ teaspoon ground thyme
- 6 cups chicken stock
Instructions
- Add all ingredients to the inner pot of the Instant Pot.
- Put the lid on the pressure cooker and turn the pressure valve to sealed. Set manual high-pressure time for 15 minutes, doing a natural pressure release for 15 minutes before letting the remaining pressure out.
Serves 8
