Sweet Potato Tots for Trim Healthy Mama THM-E Recipe
- Prep Time: 20 minutes
- Cook Time: 18-20 minutes
- Total Time: 0 hours
- Yield: 1 1 1x
Ingredients
Scale
- 1 Large Sweet Potato (Peeled and Shredded)
- 1 Egg White
- 3/4 Tsp garlic
- 1 Tsp Minced Onion
- 1/2 Tsp Ground Cinammon
- 1 Tsp Pink Himalayan Salt
- Fresh Cracked Black Pepper (To taste.)
Instructions
- Shred the potato. After you shred the potato I like to give it a quick rinse and then pat it dry.
- Add all of the ingredients and mix well.
- Then drop a tablespoon (I eyeball it) into the cups on a mini muffin pan that you’ve sprayed lightly.
- Bake at 400 degrees for 18-20 minutes.
- One potato will yield 16-20 mini muffin sized ‘tots.’
